Chef Trevor's Spinach Artichoke Dip



Ingredients

1/2 cup white sauce
1/2 cup heavy cream
1/2 cup artichoke hearts (coarsely chopped)
2 cloves garlic (minced)
1 cup fresh spinach (chopped)
1/4 cup shredded parmesan cheese

White Sauce Base

1 cup cream cheese
1/4 cup heavy cream
2 tsp ranch seasoning

Directions

Combine ingredients with a mixer.